On our date night when we did tuna tostada we just had to have a dessert too. A date night must surely include a dessert, right? I made a mousse with lemon curd and elder. It was so nice to just stand in the kitchen together and cook good food. I believe that a relationship needs such occasions, times when one decides to just do something together that does not involve sitting on the couch or washing, but instead doing something you love together.
Lemon curd and elder mousse
1 cup cream
2 tbsp elder flower lemonade
1 gelatin leaf
1 cup lemon curd
blueberries
Add the gelatin in cold water and let soak for 5 minutes. Mix the lemon curd with the elder flower lemonade to a smooth pulp. Heat half of the mixture in a saucepan and add the gelatin sheet. Whip the cream and fold into mixture. Pour into serving sized forms and place in the fridge for a few hours.
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