I read this recipe when going through my mother's saved recipes. It is from a perhaps 20 year old weekly Swedish magazine, hemmets journal, and I felt compelled to try it.
I like avocado and raspberries a lot, but it is not the first thing I usually mix and together with cranberry juice it could be either only be good or weird. It was good.
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Cranberry smoothie. |
Ingredients to a glass:
- 2 dl of cranberry juice
- 1 dl of raspberries, frozen
- 1/2 avocado
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Ingredients. |
Peel the avocado and chop it up into smaller pieces. Put everything in a blender.
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Before using the blender. |
Run the blender until it becomes smooth.
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After using the blender. |
As a weekend breakfast can be a bit more fun to serve in a more unusual glass.
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Served and ready to enjoy. |
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